BOOKINGS
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OUR MENUS
We make Contemporary West African food with a foundation of age old recipes and techniques.
OPENING HOURS
Lunch
Friday: 12:00 - 15:30
Saturday: 12:00 - 15:30
(Last lunch seating @ 14:00)
Dinner
Tuesday - Saturday:
18:00 - 22:30
We make Contemporary West African food with a foundation of age old recipes and techniques.
Lunch
Friday: 12:00 - 15:30
Saturday: 12:00 - 15:30
(Last lunch seating @ 14:00)
Dinner
Tuesday - Saturday:
18:00 - 22:30